
Counter Table
Small Room


Middle-Sized Room
Large Room

Appetizers
.png)
Miyazaki Beef Sushi
- Miyazaki Beef Sushi (1 piece)
- Chinese Cabbage Kimchi
- Homemade Tofu
- Squid with Liver Sauce
- Salt-Boiled Edamame
- Fluffy Japanese Rolled Omelette
- Thick Japanese Rolled Omelette
- Grilled Eel with Egg
- Tuna and Avocado Yukhoe
- Steamed Egg Custard (Chawanmushi)
- Foie Gras Chawanmushi with Snow Crab Sauce
- Dried Mullet Roe with Radish
- Pickled Takana (Mustard Greens)
- Herring Roe in Saikyo Miso
- Smoked Duck, Cheese, and Avocado Caprese
- Grilled Stingray Fin
Sashimi

Sashimi (5 kinds assortment)
- Sashimi (3 kinds assortment)
- Sashimi (5 kinds assortment)
- Bonito (Katsuo)
- Sea Bream (Madai)
- Blanched Pike Conger (Hamo)
- Spiny Lobster (Ise Ebi)
- Nishimera Salmon
- Horse Mackerel (Aji, Whole Style)
- Yellowtail (Buri)
- Water Squid (Mizu Ika)
- Raw Shrimp
- Sesame Yellowtail (Goma Buri)
- Octopus (Madako)
Salad

Homemade Tofu Salad
- Salted Tomato
- Homemade Tofu Salad
- Tomato, Cucumber, and Miyazaki Whitebait Salad with Salted Kelp
- Sliced Avocado
- Warm Salad with Eggplant, Spinach, Egg, and Butter
Miyazaki Local Dishes

Shrimp Roll with Lettuce (Lettuce Maki)
- Grilled Chicken Thigh with Miso (Miyazaki Style)
- Charcoal-Grilled Chicken Thigh (Miyazaki Style)
- Deep-Fried Green-Eye Fish (Mehikari)
- Chicken Nanban (Fried Chicken with Tartar Sauce)
- Obi-Style Tempura
- Shrimp Roll with Lettuce (Lettuce Maki)
- Chilled Miso Soup (Hiyajiru)
Miyazaki Gyoza

Grilled Gyoza with Green Onion and Ponzu Sauce
- Grilled Gyoza
- Grilled Gyoza with Green Onion and Ponzu Sauce
- Shiso Gyoza (Perilla Flavor)
- Wild Boar Gyoza
- Deer Gyoza
- Beef Tongue Gyoza with Green Onion
- Deep-Fried Gyoza
- Steamed Gyoza
- Spicy Hotpot Gyoza (Chige Nabe Style)
Seafood

Saikyo-Style Grilled Salmon
- Tuna and Avocado Yukhoe
- Octopus and Scallop Carpaccio
- Deep-Fried Octopus
- Homemade Marinated Octopus (Tako Wasa)
- Grilled Squid with Butter and Soy Sauce
- Simmered Squid and Daikon Radish
- Tofu with Crab Sauce
- Grilled Salted Salmon
- Saikyo-Style Grilled Salmon
- Saikyo-Style Grilled Black Cod
- Miyazaki Yellowtail Teriyaki
- Extra-Large Grilled Shrimp with Salt
- Simmered Sea Bream (Madai) Head and Bones
- Grilled Sea Bream (Madai) Head
- Grilled Yellowtail Collar with Salt
Sushi

Chef’s Choice Sushi Assortment
- Chef’s Choice Sushi Assortment
- Bonito (Katsuo)
- Octopus (Madako)
- Water Squid (Mizu Ika)
- Horse Mackerel (Aji)
- Nishimera Salmon
- Yellowtail (Buri)
- Raw Shrimp (Nama Ebi)
- Simmered Conger Eel (Anago)
- Pike Conger (Hamo)
- Shrimp (Ebi)
Ate-Maki Rolls

Mixed Seafood Overflowing Ate-Maki Roll
- Fatty Tuna and Pickled Radish Ate-Maki Roll (Toro-Taku)
- Squid and Kimchi Ate-Maki Roll
- Sweet Shrimp, Flying Fish Roe, and Bottarga Ate-Maki Roll
- Eel, Cucumber, and Egg Ate-Maki Roll
- Marinated Bonito and Soft-Boiled Egg Ate-Maki Roll
- Mixed Seafood Overflowing Ate-Maki Roll
Meat

Fried Chicken (Kara-Age)
- Miyazaki Chicken Sashimi (5 kinds assortment)
- Seared Miyazaki Chicken (Thigh and Breast)
- Miyazaki Chicken Liver Sashimi
- Fried Chicken (Kara-Age)
- Miyazaki Brand Pork Ginger Steak
- Miyazaki Beef Sukiyaki
- Miyazaki Beef Shabu-Shabu
- Miyazaki Beef Sirloin Steak
- Miyazaki Beef 100% Hamburger Steak
- Simmered Miyazaki Beef
- Braised Miyazaki Brand Pork
Tempura

Assorted Tempura of Shrimp and Miyazaki Vegetables
- Assorted Tempura of Shrimp and Miyazaki Vegetables
- Assorted Tempura of Miyazaki Vegetables
- Miyazaki Gyoza Tempura
- Fresh Shrimp Tempura (1 piece)
- Shrimp Tempura (1 piece)
- Extra-Large Shrimp Tempura
- Simmered Conger Eel Tempura (1 whole)
- Scallop Tempura
- Squid Tempura
- Pike Conger Tempura (6 pieces)
- White Fish Tempura (Sea Bream)
- Oyster Tempura
- Miyazaki Wagyu Shiso-Wrapped Tempura
- Miyazaki Chicken Thigh Tempura
- Soft-Boiled Egg Tempura
- Simmered Daikon Radish Tempura
- Pumpkin Tempura
- Sweet Potato Tempura
- Eggplant Tempura
- Avocado Tempura
- Maitake Mushroom Tempura
- Green Pepper Tempura
- Shiitake Mushroom Tempura
- Seaweed-Wrapped Fermented Soybeans (Natto) Tempura
Rice Dishes

Salmon Chazuke
- Miyazaki Beef Aromatic Grilled Rice Bowl
- Chef’s Choice Seafood Rice Bowl
- Charcoal-Flavored Fluffy Egg Chicken and Egg Rice Bowl
- Miyazaki Marinated Bonito Chazuke
- Sea Bream Chazuke (Plain or Sesame Base)
- Salmon Chazuke
- Plum Chazuke
- Shrimp Tempura Rice Ball (Tenmusu)
- White Rice
- Miso Soup (Homemade Miso)
- Assorted Pickles
- Rice Set (White Rice, Pickles, and Miso Soup)
Desserts

Vanilla Ice Cream with Castella French Toast
- Vanilla Ice Cream with Castella French Toast
- Vanilla Ice Cream
- Roasted Sweet Potato Brûlée
- Black Sesame Dumplings
- Homemade Gateau Chocolat
- Sweet Potato Tempura

